Chick-fil-A lemonade is incredible any time of year, but really hits different on the sizzling hot days of spring and summer. The perfect combo of sweet and tart to tantalize your taste buds, cool you down, and brighten your day! But let’s talk about CFA diet lemonade for a sec - I am NOT a fan of Splenda. It has an odd aftertaste that I’ve never been able to get past. The amazing thing about this recipe: I used a plant-based sweetener with no odd flavors and no aftertaste! A

While campfire s'mores are irresistible and undeniably fun, get ready to be blown away by this delicious S'mores Bake. Replacing Hershey’s chocolate bars with rich and smooth Ghirardelli chocolate makes this ooey-gooey, decadent treat an indulgent eating experience even when you don’t have the campfire. Even better, using chocolate chips means less work and no waiting! Recipe Suggested Products* Small cast iron server Enameled cast iron skillet Ninja toaster oven/air fryer

This recipe is an absolute delight that requires only a single bowl to make! As the muffins bake, the crumble topping transforms into caramelized perfection and creates a magical experience of textures and flavors. These muffins can be stored at room temperature for up to 5 days. They taste best within 2-3 days. They also freeze really well! Be sure to wrap thoroughly after cooling to room temperature, then freeze for up to 3 months. Thaw in the refrigerator overnight or

This is the first recipe in a series of quick and easy recipes that don’t require many ingredients or much time: perfect for weeknights or busy days. This hot fudge cake is a family favorite thanks to “Maw Maw”, who always had food for anyone who visited no matter what time of day. She showed her love through acts of service and her recipes are so special to me long after her passing. Maw Maw’s version of hot fudge cake was adapted from a Shoney’s recipe, the most popular aft

This is how my mom taught me to make meatloaf, and her mom taught her (miss you, Granny!) tweaked to my own modern tastes. It’s uncomplicated and comforting and a hug on a plate! Leftovers can be stored in the refrigerator for up to one week. I have tested this recipe at 7 days, and there was no loss of flavor or texture. This is an incredible meal prep recipe! The meatloaf is even better after resting in the refrigerator, and it pairs well with everything. Throw it on a coup