How to Make (& Use!) Roasted Garlic
- Cami
- Aug 27, 2022
- 1 min read
Updated: Mar 2
Need a pizza topping, a compound butter, a baguette spread, and maybe a complex flavor to invigorate your boring mashed potatoes? Roasted garlic is exactly what you’re looking for!
Effortless, very little prep time, and bonus: your house will smell like heaven for hours!
Keep reading for a detailed recipe and suggested ways to use this incredible ingredient.
How to use roasted garlic
Next-level garlic bread
French baguette or Italian loaf
Roasted garlic
Small pinch of coarse sea salt
Optional:
Minced parsley for garnish
Doctored-up frozen pizza
Frozen pizza (I like Red Baron brick oven crust pepperoni pizza)
Roasted garlic cloves, whole
Red onions, sliced as thinly as possible
Fresh or lightly-dried basil
Compound butter
1 cup unsalted butter, softened
6-8 cloves roasted garlic
1/2 tsp coarse sea salt
Optional:
2 Tbsp. minced parsley
Roasted Garlic
How to squeeze garlic out of the head:
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